Last year, we benefited from 119,751
volunteer hours—the equivalent of 58 full-time employees.
We can’t distribute 44.1 million meals statewide without your help.
Volunteer Opportunities For further details about the wide variety of volunteer opportunities available at Utah Food Bank, please click on your interest below. Opportunities fill up fast, especially at certain times of the year, so we recommend you book as far ahead as possible. All volunteers must schedule in advance – no “walk-in” volunteers are accepted. The following are the steps we are taking to ensure social distancing and safety for volunteers:
Thermal Cameras installed at each entrance
All volunteers are to use sanitizer/wash hands as they enter the building
Face masks are mandatory for all staff and volunteers (UFB provided if needed)
Sanitizing all surfaces and doorknobs between volunteer group shifts
For a snapshot of all our volunteer opportunities, please view this PDF.
If you are interested in volunteering at our St. George facility, please click HERE.
Volunteer Department Hours:
Monday – Thursday: 8 am – 8 pm
Friday: 8 am – 5 pm
Saturday: 8 am – 1 pm
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